Issues > May/June 2007 (#120) > Satisfying Your Ancestral Appetite

Share


Email This PageEmail This Page

Print This PagePrint This Page

RELATED

Old Salt
by Mindy Pennybacker
Sweeteners
by Mindy Pennybacker
Go Wild with Rice
by Amy Topel

about CATHERINE ZANDONELLA, M.P.H

Catherine Zandonella lives in Princeton, New Jersey, and writes for New Scientist, The Scientist, and Nature.

More By CATHERINE ZANDONELLA, M.P.H

TAKE ACTION

Safeguards for Native Plants and Animals

Whether for food purposes or aesthetic reasons, preserving indigenous plants and animals is crucial to maintaining and promoting biodiversity.

Genetic engineering (GE) threatens the survival of many region-specific crops, including wild rice indigenous to the Great Lakes area of the U.S. and Canada. The White Earth Land Restoration Project, fearing that GE rice may contaminate a crop that provides vital economic support to native communities, wants the Minnesota state legislature to require a two-year moratorium before any GE rice could be introduced into the state. Learn more at www.savewildrice.org.

In late April, Reps. Raúl Grijalva (D-AZ) and Gabrielle Gifford (D-AZ) introduced a bill to protect the Tumacacori Highlands in Arizona, an 85,000-acre portion of the Coronado National Forest that serves as habitat for more rare and endangered animal species than anywhere else in the U.S. If passed, the bill would disallow development on the land, roads and off-road vehicles. For more, see www.tumacacoriwild.org.

page 4 of 4 | PREV 1 | 2 | 3 | 4 

Photo: Satisfying Your Ancestral Appetite

What You Can Do

* Choose foods that make you feel healthy.

* Buy locally when possible. Check out the indigenous plants in your region and see which ones can be bought at farmer's markets or grown in your garden.

* Eat plenty of high-fiber plant foods and cut down on saturated animal fats.

*Adopt a regular exercise program.

Resources

Native Seeds/SEARCH: www.nativeseeds.org

NuGO, The European Nutrigenomics Organisation: www.nugo.org

The United States Department of Agriculture PLANTS database (lists native plants): www.plants.usda.gov

Global Crop Diversity Trust: www.croptrust.org

American Museum of Natural History Center for Biodiversity and Conservation: http://cbc.amnh.org

PREV 1 | 2 | 3 | 4 

Filed under: Green diet, Obesity and Overweight, Slow Food, Local Foods

Green Guide 120 | May/June 2007 | For Your Health